Our Menu
*These items may be cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness.
Appetizers

Dry Rub Smoked Wings
$16.50
1lb” ish” Portion Smoked In House, served dry with sauce on the side, or wet Joe’s way (ask server) Ranch or Blue Cheese on the side Carrots & Celery sticks.

Pretzel Bites
$12.00
Soft Pretzel Bites, Stout Beer Mustard, or House Slightly Spicy Queso.
Shrimp Cocktail
$6.00
Four large shrimp served with house cocktail sauce (ask for Extra Horseradish if you like heat).
Nachos
$16.00
House tortilla chips, house queso, pickled red onion, pickled fresno chiles, smoked corn pico, choice of: Smoked Chicken, Green Chili Sausage, or Smoked Pulled Pork.

Diablo Eggs
$12.00
Sweet potato deviled eggs, candied bacon, chiles, sweet potato schmear, and chives.

Artichoke & Roasted Poblano Dip
$14.00
Chopped artichoke, roasted poblanos, parmesan cheese, and house-made fresh tortilla chips.
Preserve Hummus & Fresh Veggie Plate
$12.00

Zucchini & Mushrooms
$13.00
Fried or Sauteed Zucchini Sticks, oyster mushrooms, house-made
Boursin ranch.

Loaded Fries or Tater Tots
$16.00
Local fries, n.n.s., crema, pickled red onions, smoked corn pico,
pickled fresnos, cilantro, Choice of: Smoked Chicken, Green Chili Sausage, or Smoked Pulled Pork.
Soups & Salads
Fork & Knife Romaine Wedge
$12.00
Romaine, gorgonzola cheese, crisp bacon, green chili croutons, choice of dressing | Add Chicken +$5.50 | Add Steak* +6.50
Mediterranean Salad
$14.00
Chopped romaine, falafel, sliced cucumber, red pepper, roasted poblano tzatziki, tomato confit | Add Chicken +$4.50 | Add Steak* +$5.50
Taco Salad Bowl
$14.00
Spinach tortilla shell, chopped romaine, chipotle ranch, roasted corn pico, house pickled red onions, sliced avocado, crema. Side of House Salsa | Add Chicken +$5.50, Steak* +$6.50, or Pulled Pork +$5.50

Preserve Cobb Salad
$18.50
Spring lettuce mix, cheddar cheese, blue cheese, cucumbers, sliced cherry tomatoes, diced house-smoked bacon, sliced hard-boiled eggs, avocado slices, and house ranch dressing.

Strawberry Walnut Salad
$14.50
Spinach mix, feta cheese, sliced cherry tomatoes, glazed walnuts, and crisp cranberries, tossed in a strawberry vinaigrette then topped off with fresh sliced strawberries.
House Salad
$3.50
Handhelds
Served with Local Fries or Tater Tots | Gluten Free Bun or Protein Style Available.

Preserve Cuban
$19.00
House-smoked pork, ham, Swiss, pickled fresnos, poblanos, and toasted baguette. Pickles on the side.

Chicken Salad Wrap
$15.50
Spinach or Flour Tortilla, chopped romaine lettuce, grilled chicken, roasted corn pico, and celery sticks.

Preserve Bacon Cheese Burger
$19.25
100% all *beef patty, house smoked thick sliced bacon, cheese, lettuce, tomato, and onion on a toasted bun | Add House Chili or Poblano Ring +$1.50
The House Smoked Sandwich
$17.50
Pulled Pork or House Smoked Chicken, apple cider slaw, and toasted brioche bun.
Philly Cheesesteak Sandwich
$18.50
Fresh local hoagie roll, thinly sliced ribeye, sauteed mushrooms, onions & peppers, and melted house chedda.
West Coast Chicken Club
$18.50
Grilled seasoned chicken breast, avocado, arugula lettuce, hot house tomato slices, smoked bacon, your choice of cheese, and chipotle mayo, served on a potato bun.
Mozzarella “No Meat” Sandwich
$15.50
Mozzarella cheese, roasted red peppers & poblanos, Roma tomatoes, fresh basil pesto, and arugula lettuce, served on a hoagie roll panini style.
Preserve French Dipper
$18.50
Thin sliced rib eye served on a fresh hoagie roll with tangy horsey sauce and house-made au jus.
Fork & Knife

Smoked Chicken
$22.50
Half smoked chicken, signature dry rub, Yukon boursin mashed, and thyme gravy.
Grilled Chicken Platter
$18.50
10 oz. grilled marinated chicken breast served with seasoned vegetables.
Prime Flat Iron Steak & Frites
$24.00
*Grilled Flat Iron, Local Fries, Chimi, or Gorgonzola butter.

Fish & Chips
$18.50
Beer Battered Cod Served With House Fries or Tots.
Parmesan Crusted Chicken Breast Dinner
$21.00
10 oz. crusted chicken breast, served with sauteed fresh seasoned vegetables and
house boursin mash potatoes.

Marinated Shrimp Skewers*
$18.00
Marinated shrimp skewers with fresh seasonal vegetables and boursin mash.

Pork Belly
$19.00
House smoked pork belly slices grilled, boursin mashed potatoes, and seasoned vegetables.

Smoked Pork Ribs
$26.50
"These Aren't no Baby Backs!" • Smoked in house, dry rub, Tots or Fries, coleslaw | *Ribs include the riblets, tell us if you want them trimmed off.

Fresh Shrimp Linguine*
$18.50
Sauteed fresh shrimp served in a large bowl of linguine and sliced cherry tomatoes, topped with a light fresh lemon garlic sauce.

Blackened Cod Dinner Plate
$22.50
Blackened grilled cod drizzled with fresh lemon garlic sauce, fresh sauteed vegetables, and our house boursin mash potatoes.

Preserve Meat Board*
$38.00/+
Chefs variety of house-smoked assorted meats & sausage, served with house-made hatch green chili cornbread, coleslaw, and smoked BBQ beans • 2 People Portion $38.00 | For 3 $48.00
Sides

Boursin Mashed Potatoes
$6.50

Seasonal Vegetables
$6.50

Apple Cider Coleslaw
$4.50

Hatch Green Chili Cornbread with Honey Butter
$6.50

Local Fries
$5.50

Off the Cob Elote
$5.50

Tater Tots
$5.50

House Smoked BBQ Beans
$5.50
Kid's Menu
Served with Local Fries or Tater Tots.

House Chicken Tenders
$7.00

Mac & Cheese
$7.00

American Grilled Cheese
$7.00

Mini Cheeseburger
$7.00

All Beef Hot Dog
$7.00
Desserts

Doughnuts
$8.00
Fresh beignet style doughnuts, caramel, chocolate, and powdered sugar.

Johnny Cakes
$9.00
Warm-fried sweet cornbread dusted with cinnamon sugar, topped with vanilla gellato and fresh cream (adults ask for Rumchatta).
Ice Cream
$5.00
Chocolate-strawberry vanilla bean.